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Hungry Girl Recipe; dreamy chocolate peanut butter fudge
Topic Started: Sep 1 2008, 06:30 PM (35 Views)
Joyful
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This Recipe is from the Hungry Girl cookbook. I am only posting recipes that I have already tried.

Dreamy chocolate peanut butter fudge

Ingredients
One 18.3 ounce box Betty Crocker Fudge Brownies Traditional Chewy Brownie Mix
2 cups canned pure pumpkin
2 Tablespoons reduced-fat peanut butter, at room temperature

Directions
Preheat oven to 350 degrees.

Combine pumpkin with the brownie mix in a large bowl & stir until smooth (batter will be very thick, but don't add anything else!).

Spray a square baking pan (9x9) works best) with nonstick spray & pour in the mixture. Spoon peanut butter on top & use a knife to swirl it around the top of the batter. Bake in the oven for 35 min. ( The batter will remain very thick & fudgy, & it should look undercooked.) Allow to cool.

Cover pan with foil & place pan in the fridge for at least 2 hours. Cut into 36 squares.
Makes 36 servings.

Per srv. 1 pc; 65 calories, 1g fat, 57 mg sodium, 14g carbs,1g fiber,9g sugars, 1g protein.

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Princess2one
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Sounds Yummy!!! I would have to give most of it away just so I won't eat it but who doesn't like free fudge. :D

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:newyear: Prin's 2009 Resolutions!!! :newyear:

1) Weigh-in every Monday 2) Excerise more 3) Eat clean 4) Not to get disscourage 5) Try new things
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TeachX3
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MmmmMmmm Yum!! P2O, I would too! OR I could make this for Christmas and take it to the families house and it will get eaten by others and not just me! :) Thanks for sharing Joyful!


-Dannielle • Age 41 • 5'5" • Medium Frame • Began: 01/17/07



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